Persian Blue salt history
Iran is home to the only blue salt mine of the planet and no mines have been discovered in other countries. These 2 mines are located in the Lut desert region of Semnan Province and Garmsar County in the northeastern of Iran.
Persian Blue salt is one of the rarest and most valuable natural salt in the world. Iranian Blue salt is the result of a unique geological process that took place over millions of years. This process, which began after the evaporation of ancient seawater, left behind rich mineral deposits in the sedimentary rocks of today’s Semnan region and gave us the rare, eye-catching, and valuable crystalline Blue salt.
This salt is known as Blue Halite or Persian Blue salt, also known as “Sapphire salt,” is one of the world’s luxurious salt in the world.
This exquisite salt is prized for its unique flavor, striking blue color, and impressive mineral content. Persian Blue salt gets its distinctive color from the presence of natural minerals such as sylvinite (a combination of potassium chloride and sodium chloride).
How do you use Persian Blue Salt?
Add it in the final stages of cooking
This salt is used in gourmet cooking, culinary, potatoes, fish, seafood, salad, meat, vegetables, dessert and garnishing luxury dishes as a finishing salt and even for decorative purposes.
With Iranian Blue salt, food becomes tastier and more delicious. Persian Blue salt is naturally lower in sodium than other types of salt. It means that you can enjoy its delicious flavor without the worry of excessive sodium intake. Many chefs use it either as “finishing salt” just before serving or as table salt.
This salt has an intensive saltiness, tingles on the tongue and leaves a mild after taste. Iranian Blue salt, in addition to its culinary uses, is also considered a part of traditional Iranian medicine.
You can use this salt in crystal or powder form to enhance the flavor of various recipes. Persian Blue salt can be ground using a mill or crushed with a mortar. You can use this salt as a garnish to decorate your dishes. Chefs use this unique flavoring in luxury restaurants and hotels all over the world.
A glass jar with ceramic grinder allows you to freshly grind large salt crystal and sprinkle the salt on your dish just before serving.
Health benefits of Persian Blue salt
This salt contains important minerals such as magnesium, potassium, iron, calcium and sodium, which are essential for maintaining health and electrolyte balance in the body. This minerals are crucial for health. Some research has shown that Persian Blue salt has lower sodium content compared with regular table salt.
Certain studies suggest that Persian Blue salt alkalizing effects on the body. This implies that the salt helps balance PH levels and potentially reduce acid reflux or other acidity-related issues. It can also help detoxify your skin and teeth, as it exfoliates, moisturizes, and whitens them.
The main therapeutic properties of blue salt include:
Preventing cardiovascular disease
Improve thyroid function and treat goiter
Antipyretic
Pain reliever
Blood pressure regulation
Balancing the body
Aiding digestion
Antifungal
Prevent osteoporosis
Anti bacterial
Prevent muscle mass
Boost immune system
Relieve muscle tension
Strengthen the bones & teeth
“The presence of phycocyanin can help fight oxidative stress and inflammation.”
Reduce tension
Improve respiratory problems
Beneficial for skin care
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